Chinese Food
Three minute omelet
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It's too hurried in the morning. The breakfast outside is not healthy. It's easy to make and delicious breakfast egg filling cake. It's easy and delicious. -
Cooking ingredients
Cooking Steps
Step1:That's enough.
Step2:Cut the ham like this.
Step3:Put your hands on the cake and heat it in the pan first.
Step4:Put the cut ham in like this to make a small nest. Then beat the eggs in the middle.
Step5:Wrap the eggs and ham while the cake is soft.
Step6:Pan frie
Step7:Turn it over and fry it evenly. Make sure the eggs are cooked.
Step8:In order to prevent the eggs from becoming too sweet, I suggest that you can use the sharp point of a knife to try it out.
Step9:Pan fry golden yellow on both sides. Then you can make a pot. Slice it and let the family taste it. Absolutely give you some praise. You can make a crispy breakfast.
Cooking tips:It's the first time that the egg is turned over. After beating the egg, it will solidify a little. Try turning it over again in about 1 minute. There are skills in making delicious dishes.
