It's been cooking for a few days. It's light today. It's simple and delicious. Five minutes is enough.
Step1:Sliced garlic and sliced peppe
Step2:Garland washin
Step3:Stir fried garlic slices and dried peppers in oil po
Step4:Add shrimp. Fry both sides until light yello
Step5:Take the chrysanthemum by hand (to prevent too much water from entering) and sprinkle a little salt on it. The shrimp is delicious enough. It doesn't need monosodium glutamate at all
Step6:Loading Open to eat
Cooking tips:There are skills in making delicious dishes.