Pan fried cake

flour:200g sugar:50g sesame:a few egg:two black sugar:a few no aluminum foam powder:4g baking soda:3g yeast powder:5g water / milk:420g https://cp1.douguo.com/upload/caiku/0/7/0/yuan_0718abeb5c8e11ce26c2d5eededa86d0.jpeg

Pan fried cake

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Pan fried cake

Minnan characteristics. One of the hot breakfast pan fried cake .

Cooking Steps

  1. Step1:Add baking powder, baking soda and yeast powder to warm water. Color flour, sugar and a little black sugar. Mix eggs well. Let stand for more than one hour to ferment. Make big bubble

  2. Step2:No peanuts, sesame instead. Stir fry for later us

  3. Step3:Heat the pan, pour in the oil, low heat, then pour in the batter, simmer for 8 minutes, sprinkle with sesame and black sugar, fry until the surface is rip

  4. Step4:Fold it in half again, compact it again, cut it into small triangles after leaving the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pan fried cake

Chinese food recipes

Pan fried cake recipes

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