Chinese Food

Cooking Steps

1. 

   Step1:Prepare the main ingredients. Black fungus will be soaked in advanc

2. 

   Step2:Lettuce peeled and cleane

3. 

   Step3:Peel and clean carrots. Slice the

4. 

   Step4:Chopped green onio

5. 

   Step5:Shredded ginge

6. 

   Step6:Put some oil in the pot and heat it. Add in the onion and ginger to make it fragrant

7. 

   Step7:Add lettuce and stir fry evenl

8. 

   Step8:Add carrots and stir fry for a whil

9. 

   Step9:Join in the fresh sauc

10. 

    Step10:Add some salt, stir fry evenl

11. 

    Step11:Add black fungus and stir fry all ingredient

12. 

    Step12:Add a little chicken essence to make it fresh. Mix well

13. 

    Step13:Finished product drawin