Cooking Steps

1. 

   Step1:Break up the eggs and leave some for later use. Pour the rest into the basin and add some salt and edible oil. Add black sesam

2. 

   Step2:Let the dough stand for 10 minutes, cut it into strips, knead it into strips, fold it in half, and weave it into twist

3. 

   Step3:Brush the remaining egg liquid on the surface, air frying pan 150 ℃ for 15 minute