Cooking Steps

1. 

   Step1:Cut pork into thin slices. Add wine, soy sauce and salt and marinate for 15 minutes.

2. 

   Step2:Slice green pepper. Slice tomato (can not put. According to personal preference).

3. 

   Step3:In a hot oil pan, stir in the marinated pork until it is yellowish.

4. 

   Step4:Stir fry green peppers in a hot oil pan for three or four minutes. Stir fry well.

5. 

   Step5:In the hot pot, stir fry the tomatoes for two minutes. Pour in the stir fried pork and green peppers at a time. Add some salt and stir evenly, then the pot will be out.