Cooking Steps

1. 

   Step1:Wash mushrooms and cut into small pieces. Wash baby vegetables and cut into small pieces.

2. 

   Step2:Heat the oil and stir fry the garlic. Stir fry the baby cabbage until it is 8 mature.

3. 

   Step3:Add mushrooms, stir fry and add some salt. Add some water, cover and simmer. Then stir fry until cooked.