Cooking Steps

1. 

   Step1:Wash the prepared ingredients and cut them into the shape you lik

2. 

   Step2:Cut the root of baby cabbage. Break it apart. Use hot water to boil the leaves of baby cabbage into a transparent shape. Take it out and put it in a cold water basin for cold use

3. 

   Step3:As shown in the picture above, take a few hams and cucumbers and roll them with the leaves of baby cabbage. Then put the soaked fans on the plate

4. 

   Step4:Stir fry the chopped garlic and millet with hot oil. Add in the bowl A kind of Salt, soy sauce, steam, stir. Pour on the prepared vermicelli dish. Steam for 1015 minute

5. 

   Step5:Turn off the heat after steaming. Heat some hot oil and pour it on the vegetables. It's OK.