Chinese Food

Cooking Steps

1. 

   Step1:Wash the cut ribs (it's better to buy the front row. The meat is thicker

2. 

   Step2:Add water, ginger slices and cooking wine in the pot. Stewed spareribs in cold wate

3. 

   Step3:Remove the supercooled water and wash it for standb

4. 

   Step4:Pour the oil in the pan. Put the lollipop. Stir over low heat until sugar melts and bubbles.

5. 

   Step5:Stir fry the spareribs in low heat until the color is even.

6. 

   Step6:Pour in water that has not been drained. Stir fried ginger slices with Scallio

7. 

   Step7:Add soy sauce and cooking wine. Season with a little salt. Braised in medium hea

8. 

   Step8:Boil until the juice is collected, and the pot will come out.

9. 

   Step9:Sprinkle some scallion to decorate the meat, crispy and tast

10. 

    Step10:Super food.