Cooking Steps

1. 

   Step1:150g glutinous rice flour + 150g clear wate

2. 

   Step2:Cover with plastic wrap. Microwave high for 4 minute

3. 

   Step3:Sprinkle proper amount of cooked soybean powder on silica gel pad. Roll the cooked glutinous rice balls into a rectangl

4. 

   Step4:Apply 140g red bean past

5. 

   Step5:Roll u

6. 

   Step6:Sift a layer of cooked soybean powder on the surface and cut into pieces for eatin

7. 

   Step7:Donkey rol