Duck 's egg, Kwai Chiu

leek:1 duck egg:4 salt:moderate amount soy sauce:moderate amount oil:1 tbsp https://cp1.douguo.com/upload/caiku/d/7/3/yuan_d7e9e53bfe38b1eb052705d5a9195ed3.jpg

Duck 's egg, Kwai Chiu

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Duck 's egg, Kwai Chiu

This dish is very simple, convenient and quick. Now leeks are very fresh and tender. It's just right for you.

Cooking Steps

  1. Step1:Wash the leeks. Cut them into sections. Cut them longer.

  2. Step2:Beat the duck egg in the bowl. Mix it with chopsticks.

  3. Step3:Wash the pot. Put the oil in. When the oil is hot, put the duck eggs in. The temperature of the fire should not be too high.

  4. Step4:At about the same time, turn the duck egg upside down. Then use a shovel and chopsticks to break the duck egg.

  5. Step5:Then add leeks, salt and soy sauce. Speed must be fast. Stir fry the leek twice and it will be cooked. Leeks are super easy to cook.

  6. Step6:It's still a good light in the daytime. So I used the picture of fried goose eggs. It's super simple. Try it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Duck 's egg, Kwai Chiu

Chinese food recipes

Duck 's egg, Kwai Chiu recipes

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