Sweet and sour carp (carp)

two 1000 g carp, a little onion, ginger and garlic, cooking wine, white sugar, soy sauce, pepper, vinegar, coriander and raw powder water.:8 https://cp1.douguo.com/upload/caiku/d/f/c/yuan_dfd8f157279a5fe9d0ff6042708ea09c.jpg

Sweet and sour carp (carp)

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Sweet and sour carp (carp)

Cooking Steps

  1. Step1:Fry the cleaned carp on both sides in a frying pan until golden and add ginger powder. Sprinkle a little white wine on the side of the pa

  2. Step2:Pour two bowls of water into the pot and boil. Add onion, ginger, vinegar and green pepper.

  3. Step3:Sugar. Boil until the soup is thic

  4. Step4:Dish fish ou

  5. Step5:Put the onion in the soup. Pat the garlic. Put in the starch water to mix the juice and pour it on the fish evenly. Just put on the coriander.

Cooking tips:It's more suitable for fresh water fish. It's good for cooking.

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How to cook Sweet and sour carp (carp)

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Sweet and sour carp (carp) recipes

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