Chinese Food
Boiled eggs with vegetables in March 3
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When I was a child, the conditions at home were not good. After laying eggs, we seldom eat them. We keep them for sale. But on that day of every year, we will definitely eat eggs. That is the third day of the third lunar month. On that day, my mother will pick a handful of mustard (also known as making potherb). Put some eggs to boil together. My mother said that we won't have a headache..
Cooking ingredients
Cooking Steps
Step1:Boil the eggs first. Shell them for later us
Step2:Put eggs, ground vegetables, dates and ginger into the pot. Add water and boil over high heat. Cook for another 15 minutes over low heat
Step3:You can eat it in 15 minutes. Remember to drink soup. Soup can be added with sugar
Cooking tips:Remember, when cooking, you must use clear water. Do not add salt, because salt can greatly reduce the efficacy. Today, I haven't had time to cook in the daytime. My friends who haven't eaten the vegetables and boiled eggs now have skills in cooking and making delicious dishes.
