Chinese Food
A touch of green
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Cooking ingredients
Cooking Steps
Step1:Washing dishes: Although the dishes are delicious, they need to be washed for a long time. Anyway, when you come here, you need to be patient and wash them. Drain them a little bi
Step2:Fermented bean curd, the soul of the whole dish. Spoon a piece. Mix with a little hot water and stir
Step3:Stir fry ︱ hot pot. Add a little oil, garlic, stir fr
Step4:Dish filling ︱ although it's a very simple dish, it's delicious if you master the fire well. It's salty, fresh, crispy and tasty. It's all inclusive. It's served with rice
Cooking tips:1. The fermented bean curd needs to be stirred in hot water in the bowl. It will taste faster; 2. It needs to be big when cooking. It needs to be quick and delicious.
