Cooking Steps

1. 

   Step1:Mix the sauce, rice vinegar, sugar, soy sauce and cooking wine according to the tast

2. 

   Step2:Flammulina velutipes. Root removal. Washing. Water copyin

3. 

   Step3:Fat beef slices. Water copy. Remove the red color. Don't overdo i

4. 

   Step4:Appropriate amount of water lake powde

5. 

   Step5:Hot pot. Pour in olive oil. Slightly heat. Put in dried pepper, onion, ginger and stir fry

6. 

   Step6:Put in Flammulina mushroo

7. 

   Step7:Add beef slice

8. 

   Step8:Pour in sauce and water starc

9. 

   Step9:Fat beef slices should not be fried for too long. They are out of the pot