Pumpkin pie with oats

low gluten flour:10g banana:1 egg:1 milk:30g pumpkin paste:200g instant oatmeal:60g strawberry:4 coconut:moderate amount https://cp1.douguo.com/upload/caiku/3/c/1/yuan_3cd22a46448e84b0ba871621580780e1.jpg

Pumpkin pie with oats

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Pumpkin pie with oats

I baked a sweet oatmeal pumpkin pie in the morning. Put some golden strawberries on it and sprinkle them with the sweet smell of coconut pumpkin. Don't put any sugar on it. It's a girl's heart with high beauty.

Cooking Steps

  1. Step1:Prepare the ingredient

  2. Step2:① peel the banana and put it into the basin. Mash it with tools. ② add the oatmeal. Mix it evenly. ③ put the mixture into the mold. Plaster and compact it around the mold and at the bottom

  3. Step3:Bake in the oven at 190 ℃ for 5 minutes to finaliz

  4. Step4:④ add milk to pumpkin puree in turn ➡️ egg ➡️ Mix the flour with low gluten. Pour into the mol

  5. Step5:⑤ bake for another 35 minutes at 180 degrees in the oven. I use a 6-inch round mold. The baking time is longer

  6. Step6:The surface decoration part - the strawberries are cut in half and placed. Sprinkle a layer of coconut healthy fat reducing meal. Take a breat

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin pie with oats

Chinese food recipes

Pumpkin pie with oats recipes

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