Chinese Food
Baozi
(163195 views)
Grandma took her children to play in the community. I found a small piece of shepherd's purse. So there was this delicious food.
Cooking ingredients
Cooking Steps
Step1:Mix the yeast and warm water together. Pour the flour into the container, add baking powder and sugar, and then add warm water in several times to make a smooth dough. When the dough is about 3 hours old, it will wake up.
Step2:The meat stuffing is ready to be added with onion, ginger, cooking wine, soy sauce, salt, thirteen spices and chicken essence. Stir evenly. Then stir in the direction of adding cooking oil and sesame oil for about 3 minutes. Continue to stir for about 2 minutes after adding egg white.
Step3:Knead the wake-up face again until the surface is smooth. Divide it into evenly sized dosage forms. Put the bun skin in the center of your hand and wrap it around. The wrapped bun is more round. Then wake up for about 20 minutes.
Step4:Steam the steamed buns. Steam them for 15 minutes, then turn off the heat and simmer for 5 minutes to take out the big meat buns. I also steamed vegetarian bun. Meat and vegetable match.
Cooking tips:When mixing meat stuffing, first put seasoning in the cooking oil and egg white. I think the stuffing is delicious. The steamed bun must be stewed for five minutes. The steamed bun will not collapse. There are skills in making delicious dishes.
