Chinese Food
Half hour red bayberry muffin Cupcake
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Stir up the eggs and make them Kwai. It's easy to eat your breakfast. -
Cooking ingredients
Cooking Steps
Step1:Beat eggs into a bowl. Add 45g cooking oi
Step2:Add sugar ︱ then pour in 45g white granulated sugar. Anyhow, 1-1 oil suga
Step3:Beat evenly ︱ mix eggs, oil and sugar together and beat evenl
Step4:Low flour ︱ low gluten flour 100 g. with 5 g baking powder. Pay attention to sifting. But it doesn't matter
Step5:Paste ︱ after the flour is added, stir it to make it OK without particle
Step6:Ingredients ︱ nuts are added. It doesn't affect to switch between fruits at will. You can preheat the oven. Heat up and down 180 ℃ for 10 minute
Step7:Fill cup ︱ separate paper cup. Eight minutes full. Put fruit on it. Here is the arbutu
Step8:Baking ︱ after preheating, the temperature will be 180 ° C and 1520 minutes. According to the situation of your own ove
Step9:Come out of the oven ︱ you can come out when you are half grown. Like sweet food, sprinkle some sugar powder, make a cup of milk, and mix and matc
Cooking tips:1. Mix eggs, oil and sugar well first; 2. Sift and add flour; 3. Preheat the oven at 180 ℃ for ten minutes; 4. Switch fruits and nuts at will. You can add more dishes if you like.
