Fried chicken breast

chicken breast:1 piece salt:a few raw:1 spoon oyster sauce:1 spoon cooking wine:2 scoops black pepper:moderate amount honey:1 spoon chicken essence:a few https://cp1.douguo.com/upload/caiku/e/f/2/yuan_ef70a7e951d58f14de905cd2699b4612.jpeg

Fried chicken breast

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Fried chicken breast

Cooking Steps

  1. Step1:Prepare a piece of chicken breast. Clean it. Use kitchen paper to dry up excess wate

  2. Step2:Cut large slices. Good pickl

  3. Step3:Add in soy sauce, oyster sauce, a little salt, chicken essence. Pour in cooking wine. Add a little honey to marinate

  4. Step4:Put on gloves, grab evenly, spread the part evenly, seal the plastic film and marinate overnigh

  5. Step5:Marinated chicken breast. Cut it into the size you like. You can also fry it and cut it with kitchen scissors

  6. Step6:Fry it in a pan until it's brown on both sides. Or fry it in a baking pan until it's dry. But I think it's better. Unfortunately, I don't have an electric baking pan

  7. Step7:Dish. Sprinkle with ground black peppe

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried chicken breast

Chinese food recipes

Fried chicken breast recipes

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