Cabbage with minced pork

cabbage:500g pork fillet:300g onion:a few garlic foam:a few Liubiju sauce:50g salt:a few pepper powder:a few Lake powder:a few https://cp1.douguo.com/upload/caiku/2/4/e/yuan_24b5c3033bebedc47b83b5159d4cafce.jpg

Cabbage with minced pork

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Cabbage with minced pork

Cooking Steps

  1. Step1:Cut pork tenderloin into slices. Prepare eggs and garlic.

  2. Step2:Cleaning cabbag

  3. Step3:Add an egg, some scallion foam, salt, pepper powder, Liubiju sauc

  4. Step4:Stir the seasoning and meat. Simmer for 15 minute

  5. Step5:Stir fried cabbag

  6. Step6:In dis

  7. Step7:Fried onion and ginge

  8. Step8:Stir fry the simmered mince. Add the Liubiju sauce and water starch to thicken the sauce

  9. Step9:When the meat is cooked, put it on the super cabbage carefully. It can be finished.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cabbage with minced pork

Chinese food recipes

Cabbage with minced pork recipes

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