Chinese Food

Cooking Steps

1. 

   Step1:Defrost salmon and cut into small pieces of butter. Dip the fish with starc

2. 

   Step2:Hot pot olive oil doesn't need butter right awa

3. 

   Step3:Start frying salmon in high temperatur

4. 

   Step4:After half cooked, continue to fry lemon with butter and season with black peppe

5. 

   Step5:Full cooked pottin