Rice with lettuce and leaves

bacon:8 lettuce leaf:8 carrot:root https://cp1.douguo.com/upload/caiku/f/a/8/yuan_fa600d5d0b99b547c4ce274f9eaa09a8.jpeg

Rice with lettuce and leaves

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Rice with lettuce and leaves

Grandma's lettuce is ripe. Besides the tender lettuce, the lettuce leaves can also be eaten.

Cooking ingredients

Cooking Steps

  1. Step1:Get the ingredients ready. We're going to start making salty ric

  2. Step2:Slice bacon and soak it in hot water. Maybe soak it in carrot and lettuce and cut it. Ha h

  3. Step3:Diced carro

  4. Step4:Shredded lettuce leave

  5. Step5:Good rice washing. Put it in the rice cooker. Don't let water dow

  6. Step6:Put ginger, bacon, sugar, salt and cooking wine into the pot with hot oil

  7. Step7:Stir fry carrots for flavor. Add lettuce leaves. This step is not photographed. Pour in fresh soy sauce

  8. Step8:Pour in the vegetable juice. Take a look at the water. Add less water if necessary

  9. Step9:Pour it all into the rice cooker. Cook directl

  10. Step10:The delicious dishes are read

Cooking tips:We don't eat much meat in our family, so there are many dishes. My friends can put more meat on my basis and have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rice with lettuce and leaves

Chinese food recipes

Rice with lettuce and leaves recipes

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