There are always big and small beef shops in Southern Fujian. The main food in the shop is usually mustard rice. Every family in Southern Fujian has its own way of doing things. I don't like it at ordinary times, but I can solve my craving when I miss my hometown taste occasionally.
Step1:Wash all the ingredients and cut them into small piece
Step2:Stir fry the pork, radish and mushroom until the pork turns white. Add a little soy sauce and stir fry it for coloring
Step3:Wash the rice, put the water of the corresponding scale, add the materials fried in step 2, put in the corresponding soy sauce, and five fragrant powder (try salt light) electric rice cooker and cook it quickly. Wait for the last few minutes. Then put the mustard in the rice cooker and mix well. Just wait a few minutes
Cooking tips:It's a good choice to match with meat floss or fried onion. And Minnan sweet and spicy sauce. There are skills in making delicious dishes.