Chicken leg rice

drumsticks:4 broccoli:5 carrot:a short paragraph rice:2 bowls marinade -:………… onion:moderate amount ginger:moderate amount cooking wine:1 spoon raw:1 spoon oyster sauce:toss 1 spoon sauce -:………… honey:2 tablespoons raw:1 spoon cooking wine:1 spoon oyster sauce:1 spoon black pepper:1g clear water:half bowl veteran:half spoon https://cp1.douguo.com/upload/caiku/a/6/7/yuan_a69e591b261eb19d998b1d31fd27fe97.jpg

Chicken leg rice

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Chicken leg rice

Cooking Steps

  1. Step1:Wash chicken le

  2. Step2:Chicken leg bone remova

  3. Step3:Marinate chicken leg with onion, ginger, cooking wine, ginger and oil for 10 minute

  4. Step4:Spare broccoli and carro

  5. Step5:Mix the sauce with honey, oil, cooking wine, raw soy sauce, black pepper, old soy sauce and clear wate

  6. Step6:Broccoli, carrot and wate

  7. Step7:Pan fry the marinated chicken leg until golden on both side

  8. Step8:Pour in the ginger juice. Cover the pot and let it simmer for five minutes.

  9. Step9:Rice botto

  10. Step10:Swing the plate.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chicken leg rice

Chinese food recipes

Chicken leg rice recipes

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