Spicy eggplant

two peppers:8 a tomato:8 a eggplant:8 pepper:5 capsules garlic:2 flaps salt:8 https://cp1.douguo.com/upload/caiku/1/1/e/yuan_110e416024a17ec0a666fa54ad516b9e.jpg

Spicy eggplant

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Spicy eggplant

After the dish is stir fried, it's used to mix with rice. It's very delicious. Just a moment ago. My baby has finished eating.

Cooking Steps

  1. Step1:Cut the peppers and tomatoes into small piece

  2. Step2:Cut two teeth of garli

  3. Step3:Peel and cut eggplant into small piece

  4. Step4:Put oil in the pot. Put 5 prickly peppers in the pan. Add eggplant and stir fry until soft. Dish out.

  5. Step5:Put the oil in the pot. Pour the tomatoes into the water and stir fry them out

  6. Step6:Put a little oil in the pot. Stir fry the chili for a while. Put the fried tomatoes and eggplant in the pot. Stir for a while. Put a little water in the pot. Stir again for a while. Put salt in the pot. Get out of the pot.

Cooking tips:Pay attention to - 1. Fry eggplant and tomato in oil respectively. This is delicious. 2. Put a little water in the end. The fried dishes are more delicious. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy eggplant

Chinese food recipes

Spicy eggplant recipes

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