Mango Sago. Super detailed method of simmering Sago

mango:one similo:several milk:box honey:moderate amount https://cp1.douguo.com/upload/caiku/8/8/a/yuan_882dac05356e504286509254721dd68a.jpeg

Mango Sago. Super detailed method of simmering Sago

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Mango Sago. Super detailed method of simmering Sago

It's a simple dessert. Babies love it.

Cooking Steps

  1. Step1:Boil the simmer dew. Add as much water as possible. Simmer dew is made of cassava flour. The water will become thick late

  2. Step2:I put three and a half spoonfuls of water into the Simmy after boiling, and two children can have a cup of water one by one, and the other half of the bowls can be left. Please keep the rest in a sealed and dry place until next time

  3. Step3:The length of time depends on the size of the sago granules. Today's sago granules are not boiled for 7 minutes. The standard boiling process should be properly stirred to prevent the big ones from boiling for 9 to 10 minutes

  4. Step4:The time from 7 minutes to 7 minutes after the lid is closed is relatively longer. For example, the time for large particles to be closed is 9 minutes

  5. Step5:Take out the mango of water spirit and give him a knif

  6. Step6:One hand grabs one end and turns to his core and comes out

  7. Step7:Just scoop it ou

  8. Step8:This method can be very clean without wast

  9. Step9:Use a spoon to draw into small pieces and fill the cup - if you like to eat mango, you can pack more

  10. Step10:I guess it's been boring for about 10 minutes in 7 minutes today. It's taken more time to cut mango cups and take photos today, but Simmy has done well. Note - this state means he's done well

  11. Step11:If you don't have a spoon for filtering out my soymilk, look at what you have at home. As long as the sago doesn't leak, it's only water. No, of course, what I use is cold tap water

  12. Step12:A bag of milk in a bowl, dig up a spoon of honey bee sauce made by your own bees, mix well, like sweet, put more, don't like sweet, don't put mor

  13. Step13:After all, the filtered water is the tap water that needs to be filtered out. Tap the bottom of the leaking spoon with a spoon to get rid of the excess water

  14. Step14:Hey, hey, hey, well don

  15. Step15:Fill the cup and prepare to feed the four legged golden goblin

  16. Step16:Deliciou

  17. Step17:Smal

  18. Step18:Bi

Cooking tips:Let's try it. My babies love it. I hope your baby likes it too. If you find it too thick in the middle of the boil, you can pour out the thick water. Add the newly boiled water and continue to cook until it's delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mango Sago. Super detailed method of simmering Sago

Chinese food recipes

Mango Sago. Super detailed method of simmering Sago recipes

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