Chinese Food
Ham cake
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It's better to have a ham cake with congee in the morning
Cooking ingredients
Cooking Steps
Step1:Defrost it a little bit and roll it with sausag
Step2:Put chopsticks on both sides after rolling up. Cut them into pieces with a knif
Step3:Then twist it into a shape of octagon. Coat the surface with egg white, cumin, salt and chili powder. Bake in the oven for 25 minutes. [honey and cheese for children
Cooking tips:You have to put less oil. There are skills in cooking and eating hand-held cakes.
