Cooking Steps

1. 

   Step1:Soak in black rice for 2-3 hours (brown when soaking in water

2. 

   Step2:Wash the red bean and glutinous rice (because there's no such thing as I buy it now, I don't make any bubbles. It's better to make them with black rice in advance. But it doesn't have any effect

3. 

   Step3:Put all the other ingredients except wolfberry into a casserole and boil for 45-60 minutes. Then put wolfberry into the casserole and simmer for a few minutes (stir frequently, anti stick pot

4. 

   Step4:All right.