Chinese Food

Cooking Steps

1. 

   Step1:Cut duck bloo

2. 

   Step2:Green garlic sprouts are sliced obliquel

3. 

   Step3:Duck blood is boiled in cold water. Turn off the fire after boiling for about 2 minute

4. 

   Step4:Put some oil in the pot. Heat the oil and stir fry the garlic sprouts. Then put the duck blood in the pot. Pour in some cooking wine, raw soy sauce and salt

5. 

   Step5:Stir fry for a while, then you can get out of the pot. Put a little sesame oil before you get out of the pot