Chinese Food

Cooking Steps

1. 

   Step1:Prepare to bring skin and streaky por

2. 

   Step2:Cut into small piece

3. 

   Step3:Cold water under the pot. Add liquor to make wate

4. 

   Step4:Put oil in the pot. Stir fry two pieces of ice sugar to make it sweet

5. 

   Step5:Add in the pork, onion, ginger, fragrant leaves, cinnamon, star anise, dried pepper, stir fry and colo

6. 

   Step6:Heat the water before the meat. Add soy sauce, soy sauce, soy sauce, oil consumption, salt, chicken powder. Cover and cook for 30 minutes

7. 

   Step7:Fat but not greasy streaky meat is shippe