Pumpkin meal bag soft cute

high gluten flour:270g pumpkin paste:150g yeast:3G milk powder:15g sugar:20g butter:20g egg:1 salt:2G https://cp1.douguo.com/upload/caiku/0/e/e/yuan_0e08ad158fc8fd32c4072d62f58a15be.jpeg

Pumpkin meal bag soft cute

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Pumpkin meal bag soft cute

As we all know, pumpkin is very nutritious. It's made of pumpkin. It's beautiful in color and sweet in taste. This pumpkin meal bag is very soft and suitable for all ages.

Cooking Steps

  1. Step1:① Peel the pumpkin and steam it in a steamer.

  2. Step2:Press into mud. Filter the pumpkin water.

  3. Step3:③ put pumpkin puree and other ingredients except butter into the toaster. Knead the dough to a certain extent and add butter.

  4. Step4:④ continue to select kneading to expansion stage, and then ferment.

  5. Step5:⑤ take out the dough after fermentation and exhaust for finishing.

  6. Step6:⑥ divide the dough into equal parts, put it into a paper cup or mold, ferment twice, and make it twice as big.

  7. Step7:⑦ brush the egg liquid and put it into the oven.

  8. Step8:⑧ preheat the oven. Bake at 180 ℃ for 15 minutes. Pay attention not to color too much.

  9. Step9:⑨ put it out of the oven and eat it cool.

  10. Step10:The sweet pumpkin meal bag is ready.

Cooking tips:The water content of pumpkin puree is different, so it should be adjusted according to the actual situation. The oven temperature should also be adjusted according to its own oven temper. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin meal bag soft cute

Chinese food recipes

Pumpkin meal bag soft cute recipes

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