Simple taste of salt

abalone mushroom:half white mushroom:half box seafood mushroom:half box olive oil:moderate amount butter:half spoon salt:moderate amount black pepper:moderate amount garlic:2 flaps shallot:1 https://cp1.douguo.com/upload/caiku/b/f/9/yuan_bfd7504d292fcb477ec16e44e8102129.jpg

Simple taste of salt

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Simple taste of salt

The love I want is doting. It's partiality. It's the first choice. It's the exception. Only these can make me feel really loved. -

Cooking Steps

  1. Step1:Prepare half Pleurotus eryngii. Remove the root of seafood mushroom and white jade mushroo

  2. Step2:Soak all mushrooms in water for a while. Wash and drain

  3. Step3:Slice the green onion, beat the garlic, chop the mushrooms and slice them. Other mushrooms are not treated

  4. Step4:Chopped garlic. Spar

  5. Step5:Hot pot. Two spoonfuls of olive oi

  6. Step6:Stir fry garlic for a while. Add in Scallion. Stir fry until slightly sof

  7. Step7:Into the mushroom. Stir fry. The water in the adjustable fire mushroom will slowly seep out. Stir fry until the mushroom is soft and slightly yellow without adding water

  8. Step8:Add 3G butte

  9. Step9:Add some salt. Stir fry for a whil

  10. Step10:Add black pepper. Turn off the heat. Out of the po

  11. Step11:Out of the pot. I'll show you the pictur

Cooking tips:Mushrooms have a lot of water. There are skills to make delicious dishes without adding water.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Simple taste of salt

Chinese food recipes

Simple taste of salt recipes

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