Stir fried apricot mushroom and carrot

abalone mushroom:moderate amount carrot:moderate amount soy sauce or fish sauce:moderate amount oyster sauce:moderate amount https://cp1.douguo.com/upload/caiku/0/5/e/yuan_052674be4ec9060be1b4d51c363ff65e.jpg

Stir fried apricot mushroom and carrot

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Stir fried apricot mushroom and carrot

This dish is very simple. It's also very common. I just want to record it. When I'm worried about what to eat, I'll look at the recipe.

Cooking Steps

  1. Step1:Shredded carrots. Shredded Pleurotus eryngii. The hob is OK.

  2. Step2:Stir fry the mushrooms first. Stir fry the mushrooms in a dry pan without oil. Stir over medium and low heat until the mushrooms come out of the water.

  3. Step3:How can the whole mushroom go down? When it comes out of the water slightly, it's ready to be used

  4. Step4:Saute garlic with oi

  5. Step5:Stir fry shredded carrots first. Stir fry until the shredded carrots are soft

  6. Step6:Then put Ru down and fry togethe

  7. Step7:Stir fry for a few times and then season. Put fish sauce or soy sauce around the wall. Then stir fry oyster sauce

  8. Step8:Stir fry and serve. Delicious and nutritious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried apricot mushroom and carrot

Chinese food recipes

Stir fried apricot mushroom and carrot recipes

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