Hand shredded mushrooms in cold sauce recipe-Chinese Food-best chinese food recipes-cooking food

Hand shredded mushrooms in cold sauce

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Hand shredded mushrooms in cold sauce

Cooking ingredients

abalone mushroom:8

minced garlic:8

Cooking Steps

Step1:Wash the Pleurotus eryngii and steam it. Cool it for a while. When it's not hot, tear the Pleurotus eryngii into small uniform strips. Put it on the plat

Step2:Take a small bowl and mix it with the sauce, salt, sugar, vinegar, chili oil, sesame oil, garlic powder, shallot and millet sauce on the mushroom. Mix well.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hand shredded mushrooms in cold sauce

Chinese food recipes

Hand shredded mushrooms in cold sauce recipes

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