Trial use of electric hot pot with mushroom and kernel in sauce

abalone mushroom:two salt:2g sugar:spoon veteran:1 teaspoon raw:spoon fuel consumption:1 teaspoon white sesame:moderate amount chives:moderate amount https://cp1.douguo.com/upload/caiku/3/9/2/yuan_39124dcb35a57992afec6c90d8bfb352.jpg

Trial use of electric hot pot with mushroom and kernel in sauce

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Trial use of electric hot pot with mushroom and kernel in sauce

To tell you the truth, the first time I saw apricot abalone mushroom, I thought it looked dry. How could it taste good? I saw it used in a dish when I was looking at the menu. I came back with a curious attitude. I got an unexpected surprise. I didn't think it was dry. I came back with it a few days ago to cook braised pork. My father also said it was delicious I'm sure that's how many people feel. When I went to the supermarket today, I saw that the staff had just updated a bunch of fresh apricot abalone mushrooms. I bought them without hesitation. I tried the new method. It's really different flavor. Someone thought it was beef. Vegetables made meat... You know..

Cooking Steps

  1. Step1:Try to choose a slightly bigger mushroom. Rinse it for later us

  2. Step2:Cut into 56 cm long segments. Then cut into even thick slice

  3. Step3:Slowly cut the cross flower knife on the thin slice. It's like squid roll

  4. Step4:Take a proper amount of raw soy sauce, oil consumption, some old soy sauce, salt and sugar to improve taste. Add some cold boiled water, mix well, dilute slightly, or it will be too salty.. Marinate the cut Pleurotus eryngii in the sauce for about 15 minutes. I accidentally deleted the step diagram. In the process of marinating, you need to turn the side to make it eve

  5. Step5:Put some cooking oil in the pot. Heat it to fifty percent

  6. Step6:Put the mushroom slices into the pot and fry over medium low heat until they are..

  7. Step7:When the Pleurotus eryngii has a little water, pour some marinade..

  8. Step8:Heat to collect juice. Sprinkle a little green onion and sesame to get out of the po

  9. Step9:It looks like meat

  10. Step10:。。。。。。。。。

  11. Step11:。。。。。。

Cooking tips:Those who like food can pay attention to my wechat - lizi286421. They can also pay attention to my micro blog - my sister Mei's small capital life wechat. I usually share some of their daily food and life, but there are no specific steps. I don't know how to send them to me. There are also gourmet groups can communicate Oh 1 must fry to 2. Remember to adjust the sauce to taste. In order to avoid too salty oh.. Ha ha, if it is salty, the water will be diluted_________ This dish has beautiful tableware. Taobao shop sells it. You can go and have a look. The name of the shop is mature beauty 6421, which has skills in making delicious dishes.

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