Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:Ham flower cutte

3. 

   Step3:The round hand grabs the cake and cuts four edges and corners. There is a square lef

4. 

   Step4:Cut a knife in the middle of a square to make a rectangl

5. 

   Step5:Brush egg liquid on a rectangl

6. 

   Step6:Brush egg liquid at the corne

7. 

   Step7:Stack the other two corner

8. 

   Step8:Continue to brush the egg liqui

9. 

   Step9:Fold up the other piec

10. 

    Step10:Cut in the middl

11. 

    Step11:Ham on. Mozzarella cheese o

12. 

    Step12:Sprinkle with chopped parsley or chopped chive

13. 

    Step13:With salad dressin

14. 

    Step14:Squeeze tomato sauc

15. 

    Step15:Preheat oven at 200 ℃ for 20 minute

16. 

    Step16:Done A kind of

17. 

    Step17:Crisp

18. 

    Step18:And drawin