Chinese Food
Late night vermicelli casserole
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I was tempted by the pictures of the merchants when I ordered takeout, so I made one myself.
Cooking ingredients
Cooking Steps
Step1:Prepare a small casserole and a pan.
Step2:Soak the sweet potato vermicelli in cold water for a while.
Step3:Fry the eggs into poached eggs.
Step4:Put water in the casserole. Put in the sweet potato vermicelli. Boil.
Step5:Put sliced beef in the casserole. It's not spicy or sweet. Boil it. Skim off the froth. Turn the heat to boil for 510 minutes.
Step6:Turn the heat on. Put in the poached eggs and lettuce. Season with a little soy sauce. Boil. Turn off the heat.
Cooking tips:1. Lettuce is the most convenient vegetable for cleaning. 2. It's the most cost-effective way to increase the flavor of the soup base among the meatballs I've eaten. 3. If it's inconvenient to fry eggs, you can always prepare vacuum brine eggs at home. There are skills in making delicious dishes.
