Cooking Steps

1. 

   Step1:Glutinous rice flour with water an

2. 

   Step2:Add water and make dough. Just smooth like this

3. 

   Step3:Make the dumpling look like a rice ball, then flatten it a little and put it in the boiling water to boil. Then mix the soybean flour with sugar. When the dumpling is cooked, use a grate to air the water. Then put it in the flour and stick the flour. But don't wait until the dumpling is too cold to stick the flour

4. 

   Step4:You can eat like this. It's soft, fragrant and sweet. It can be eaten by the elderly and children. But add some sugar in the powder. It depends on your hobbie

5. 

   Step5:Soybean flour is sold in Wanda. It's cooked, fried and ground. Another kind is soybean flour. It's raw. You can't eat it directly. If you don't have soybean powder and sesame powder, peanut powder is OK.