Fennel stick

plain flour:300g yeast:3G table salt:3G fennel:moderate amount baking powder:2G cooking oil:10ml egg:1 https://cp1.douguo.com/upload/caiku/a/5/4/yuan_a564e4b573dfcb9bab9ad7b7ce7518d4.jpg

Fennel stick

(163780 views)
Fennel stick

Nowadays, fennel sticks are very hot in hot pot shops. The old and the young like to eat them. The young even eat new things. Because the son likes it very much. He will make some food for him occasionally. He always tells me that it's delicious. It's all worth it.

Cooking Steps

  1. Step1:Stir fry fennel over medium low hea

  2. Step2:Add crushed fennel, salt, yeast, a tea egg, warm water and noodles to the flou

  3. Step3:Live into dough, wake up to twice the siz

  4. Step4:Put oil on the chopping board. Push away the distributed surface directly from the chopping board, because the hands are full of oil. Leave some photos specially

  5. Step5:Cut into small pieces. Use your hands to make a little bit. Wait for the spar

  6. Step6:Heat 60% of the oil in the pot. Put in the small fried dough sticks. The small fried dough sticks will rise in a few seconds. Don't make the fire big. Otherwise, the fried dough sticks won't taste good

  7. Step7:You can eat it when it's out of the pot. It's definitely better than the hotpot restaurant. Try it.

  8. Step8:And sugar cakes. I'll share them next time.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fennel stick

Chinese food recipes

Fennel stick recipes

You may also like

Reviews


Add Review