Homemade tofu brain

soybeans:150g clear water:1500ml glucose internal fat:3g https://cp1.douguo.com/upload/caiku/7/4/a/yuan_740738689f2feeefa6caa585ff367c9a.jpg

Homemade tofu brain

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Homemade tofu brain

I was so excited to see LAN Yi's recipe. I bought glucose and internal fat on the Internet. I got up early today and started to prepare. It was really smooth and tender.

Cooking Steps

  1. Step1:A small cup of dried soybeans was soaked the night before yesterday. The beans that were soaked in the morning were just a full bowl.

  2. Step2:The quantity of water used is enough to 1500ml for standb

  3. Step3:Put it into the soymilk machine twice and press the fruit and vegetable cold drink button to start the machine. It will be ready in less than one minute

  4. Step4:Play wel

  5. Step5:Then filter the soymilk into the container. Put the filtered soymilk dregs back into the soymilk machine and the remaining water, and then restart the fruit and vegetable cold drink button once

  6. Step6:After the second beating, continue to filter the soymilk into the container. Then all the soymilk will be filtered once again

  7. Step7:In order to make tofu brain more tender and smooth, put another piece of gauze on the pan surfac

  8. Step8:Put the bean dregs on the gauz

  9. Step9:Then slowly pour in the filtered soymil

  10. Step10:Use gauze to finely filter soybean milk and dregs together. Force ou

  11. Step11:Boil the filtered soymilk over high heat until it bubbles. Then turn to low heat and cook slowly. It must be watched here. By the way, foam is removed. Then continue to cook for more than five minutes to thoroughly boil the soymilk.

  12. Step12:Prepare the glucose internal fat. A small cup is 6.5g with the measuring device of the bread machine. Here, about half of it can just cover the bottom of the big spoon. Then wash the glucose internal fat evenly with a little cold boiled water for standby

  13. Step13:Pour the cooked soymilk into the glucose internal fat solution quickly. Stir evenly in one direction quickl

  14. Step14:Stir for about one minute, cover the pot and let it stand for about 15 minutes. Do not open the cover in the middl

  15. Step15:It's time to stand and prepare sauce for pickled mustard and shrimp ski

  16. Step16:Hello. Spoon a bowl with sauc

  17. Step17:Or add sugar. We southerners all add sugar

  18. Step18:And some meat floss. It's really delicious.

Cooking tips:There are skills in making delicious dishes.

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