Cooking Steps

1. 

   Step1:Yolk paste material preparation - as shown in Figure 3 yolk, oil, milk, low gluten flour. Pour the oil and milk into the yolk and soak it (to prevent the surface of the yolk from peeling

2. 

   Step2:Beat the egg cream first. Add the lemon juice into the egg white. Beat the egg beater at medium speed. Add the sugar three times.

3. 

   Step3:I can't get rid of it until I lift the tip of the eggbeater. It's OK to turn it upside down. In this way, the egg white cream will be ready. Warm up the oven for 10 minutes after applying the protein cream.

4. 

   Step4:It doesn't matter if there is egg cream on the eggbeater. First beat the yolk, milk and oil with the eggbeater at a low speed. Sift in the flour.

5. 

   Step5:Scrape one-third of the egg white cream into the yolk paste. Turn it over from the bottom and then cut it perfectly.

6. 

   Step6:Pour it into the 6-inch mold. Vibrate 3 times (for fear of defoaming after a long vibration). If there are small bubbles on the surface that are not broken, you can pick them with a toothpick.

7. 

   Step7:My oven is slow heat. Bake at 180 degrees for 45 minutes. (normal oven 160 ° 35 minutes is enough) it depends on the oven of each family. When the time is up, use a toothpick. If there's something sticky on the toothpick, it means it's not ripe.

8. 

   Step8:Take it out and shake it. Turn it upside down and let it cool. I'm not afraid to take it down and pinch it.

9. 

   Step9:I like the way I let go after pinching.

10. 

    Step10:The sugar in the cream is also added three times. I'm all in one go. Take a small part of the whipped cream and put it into the decoration bag. Cut the cake into 3 pieces. Scrape a thin layer of cream when the negative is placed. Turn the cream of the flower mounting bag around the edge. Put the fruit in the middle. Then scrape some cream and smooth it. Operate layer 2 and layer 3 as well.

11. 

    Step11:Squeeze a few flowers with No. 8 mounting mouth on the surface. Put mango in the middle. Put a few blueberries at will and sprinkle with peanuts.

12. 

    Step12:Because there is no turntable. The cake is not very flat. It's OK to decorate with peanuts.