Chinese Food
Stir fried tofu with garlic
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Fry the fresh tofu for a few days. It won't break. It's very convenient to take a few pieces each time. Fried tofu is not easy to break. It tastes good.
Cooking ingredients
Cooking Steps
Step1:Cut the tofu into 1cm thick slices.
Step2:Heat the tofu in the oil and fry it.
Step3:Fry two golden sides and fish out.
Step4:Garlic and red pepper are washed clea
Step5:Cut the fried tofu into triangles.
Step6:Cut the garlic into oblique sections. Cut the red pepper into triangles.
Step7:Heat the oil in the pot and stir fry the white part of the garlic.
Step8:Put in tofu.
Step9:A little raw.
Step10:Put in a spoonful of Pixian bean paste.
Step11:Add some water.
Step12:Put in the remaining garlic leaves and red pepper.
Step13:Put in the salt.
Step14:Add the sugar to make it fresh.
Step15:Add chicken essence. Stir fry.
Step16:Out of the pot and on the plate.
Step17:Finished produc
Cooking tips:There are skills in making delicious dishes.
