Chinese Food
A simple Soup for lazy people
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When the spring breeze blows all the time, you need to remember to go to Baitou with your sweetheart
Cooking ingredients
Cooking Steps
Step1:Prepare the dishes as shown in the picture. Soak the Undaria for 15mi
Step2:Oil tofu blanched in water. Oil content filtered ou
Step3:Squeeze out the water. Tear out the small mouth to let the soup i
Step4:Flammulina mushroom in boiling wate
Step5:Half spoon taste increase
Step6:1 / 3 spoon thick soup. Boil for 5 minute
Step7:Lower Undaria. Boil for 5 minute
Step8:Lower the tofu, turn off the fire and let it ou
Step9:As the picture shows. Sprinkle a handful of sesame seed
Cooking tips:You can use kunbu water to cook for 10 minutes instead of Baoyou tofu in thick soup, which will suck up the soup. It's very delicious. It's a skill for one person to cook delicious dishes.
