Chinese Food
Spring will eat the fried eggs of Chinese toon. Heat clearing and dampness clearing. Appetizer and spleen strengthening. It is necessary for novices.
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Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredient
Step2:Start the pot and boil the water. When the water is boiled, put the Toon into the boiling water
Step3:Blanch the water for 2 minutes after boiling. Adjust the time according to the size of your Toon. Blanch well
Step4:When the blanching is finished, put it out for use. Let it cool and dry. You can also use it to dry the water
Step5:Cool and dry. Cut off the root and cut it into pieces
Step6:After the egg liquid is broken, add the crushed Chinese toon, salt and chicken essence. The amount of salt can be determined according to the amount of Chinese toon and egg
Step7:Start cooking oil. Stir fry with Scallio
Step8:Pour in egg and Chinese too
Step9:Stir evenly. When it's mature, it's ready to serv
Step10:A delicious and nutritious fried egg of toon is finished. It belongs to the taste of spring. It's nutritious, healthy and delicious. It's very simple. It's necessary for novices.
Cooking tips:The fresh Chinese toon must be boiled and eaten. There are skills in making delicious dishes.
