Sirloin

rib:250G Apple:one pear:one Ximei:moderate amount soy sauce:moderate amount sugar:moderate amount white wine:moderate amount https://cp1.douguo.com/upload/caiku/6/8/1/yuan_68ac8f256b28b805e188f8d5ecf3c271.jpg

Sirloin

(77485 views)
Sirloin

Summer is coming. The spleen and stomach will start to dislike greasiness. Make the jam of fruits, vegetables and plums together with the meat. It can not only remove the greasiness, but also keep the new taste.

Cooking Steps

  1. Step1:First, wash the ribs and cut the

  2. Step2:Apples and pears are mashe

  3. Step3:Cut the prunes into small pieces and then chop the

  4. Step4:Please put them together and marinate them for more than 5 hour

  5. Step5:Then the 200 degree oven will bake for 2530 minutes

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Sirloin

Chinese food recipes

Sirloin recipes

You may also like

Reviews


Add Review