Chinese Food
Fragrant baby bone
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Cooking ingredients
Cooking Steps
Step1:Cut the baby bone into thin slices. Add 20 grams of garlic. Mix in chicken essence, monosodium glutamate, custard powder and egg. Mix well and add some starch. Oil temperature 50% into the baby bone (shake loose, pay attention to adhesion) deep fried golden under the pan fried crispy.
Cooking tips:It's most suitable for drinking. It's salty, crispy and fragrant. It's crispy and smooth, which can reduce the heat. There are skills in making delicious dishes.
