Kwai Tai,

hard fire:3 vegetable oil:20g onion:1 garlic:3 flaps bean paste:1 spoon sweet sauce:1 spoon hot water:moderate amount leek:moderate amount salt:2G https://cp1.douguo.com/upload/caiku/b/3/6/yuan_b37d6635340715b0322436bb2c11b1d6.jpg

Kwai Tai,

(164079 views)
Kwai Tai,

Buddy Kwai breakfast is especially suitable for a small partner who doesn't have much time to cook in the morning. Love to eat can try yo ~.

Cooking Steps

  1. Step1:Prepare the necessary ingredients. Burn the hard noodles in advance and break them into small pieces. Wash the leeks and cut them into small pieces. Cut the scallions and garlic.

  2. Step2:Put vegetable oil in the pot. Turn on the heat. Heat the oil to 70% and stir fry the onion and garlic.

  3. Step3:Add a spoonful of bean paste and a spoonful of sweet sauce and stir well.

  4. Step4:Add in the fire and stir well.

  5. Step5:Pour in hot water. Add salt. The amount of hot water should be boiled before the fire.

  6. Step6:When the water is boiling, add leeks and turn off the heat.

  7. Step7:After serving, sprinkle some shallots to decorate and eat.

  8. Step8:Finished drawings.

  9. Step9:Finished drawings.

  10. Step10:Let's eat.

Cooking tips:1. The amount of salt is added according to your taste. If you don't like the taste, you can cook it for a little longer. 2. The quantity of fire is three. 3. Kwai breakfast takes about ten minutes. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Kwai Tai,

Chinese food recipes

Kwai Tai, recipes

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