Chinese Food
Red rice ball with meat pine
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Today, I'd like to share with you the practice of the pork pine rice ball.
Cooking ingredients
Cooking Steps
Step1:The purple rice is washed clean and soaked for one nigh
Step2:Clean the glutinous rice and soak it all nigh
Step3:Pour glutinous rice into the po
Step4:Pour the purple rice into the pot. Then wash the rice and pour it into the pot. Press the cook button to stew (the water is a little more than the water used to cook the rice
Step5:Cooked purple ric
Step6:Take a bowl and bring out some purple ric
Step7:Prepared meat flos
Step8:Thousand island sauce (you can also use sweet salad sauce
Step9:Turn purple rice into a bal
Step10:Wrapped in thousand island sauc
Step11:Put on the meat floss agai
Step12:It will be finished after finishing. Is it very simple.
Step13:The finished picture. The meat pine rice ball is finished. Thanks for watching.
Cooking tips:Purple rice and glutinous rice should be soaked overnight in advance. They can be made together with children at home. There are skills in making delicious dishes.
