Chinese Food
Braised eggplant with hot and sweet sauce
(164173 views)
There are several dinners in the family. Look at the sauce and you will know it's the way to cook.
Cooking ingredients
Cooking Steps
Step1:Chop pork into meat paste. Season and marinat
Step2:Cut the eggplant in half. Cut the eggplant with a slanting knife at a distance of 1cm. Do not cut it (it can be cut with chopsticks
Step3:Meat in the ga
Step4:Hot pot, hot oil, small heat, meat sid
Step5:Fried and turned ove
Step6:Sauce bowl sauc
Step7:Mix with wate
Step8:Add to the pan. Cover with medium heat and cook for 3 minute
Step9:Juice collectio
Step10:Dish. Open. The sweet, salty and salty rice is first-class.
Cooking tips:There are skills in making delicious dishes.
