Chinese Food

Cooking Steps

1. 

   Step1:Wash eggplant. Cutting ho

2. 

   Step2:Deep fry eggplant. Drain. Reserve some oil. Fry the lean meat. Put in bean paste. Stir fry

3. 

   Step3:Stir fry. Add eggplan

4. 

   Step4:Add some water, salt, monosodium glutamate and salt less, because the bean paste will be salty, and then add the crushed garlic cloves

5. 

   Step5:Let's get up. All right. Let's eat